There will be a Holiday Farmers Market on Saturdays from Nov. 5 through Dec. 17 in the Gus Douglass Building at the WV State Fairgrounds from 9 a.m. to 1 p.m. We will be offering winter farm products including pork, beef, chicken, eggs and maple syrup, as well as vendors offering baked goods, arts, crafts, jams, cornmeal, maple syrup, local coffee, and more!
The Market Cafe will be open and selling breakfast sandwiches on locally made bagels and breads using local sausage and eggs, as well.
Various soups will be available for lunch in the Cafe. There will be kid’s activities, live music, and lots of opportunity to support local farmers and craftspeople. It will be a great place to visit and meet your local food providers as well as purchase some food, crafts and gifts for the holiday season.
We all look forward to meeting you and visiting with you at the Holiday Farmers Market!
For more information contact Anne Brown at 304-445-7068, Julian Arbaugh at julian.arbaugh33@gmail.com, or Lisa Carter at 304-661-4306 or bluemoonbagelswv@gmail.com
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