Burning season dates are from Mar. 1 through May 31 and Oct. 1 through Dec. 31. Burning is prohibited during burning season from 7 a.m. to 5 p.m.
If burning has occurred during permitted hours (5 p.m. to 7 a.m.), the fire must be completely extinguished by 7 a.m.
Burning season prohibitions exclude small fires for the purpose of food preparation, warmth or light around which all grass, brush, stubble or debris has been removed for at least 10 feet from the fire and burning which is conducted at any time when the ground surrounding the burning site is covered by one inch of snow or more.